glp-1 and hypertension Endogenous Activation of Glucagon-Like Peptide-1 Receptor Contributes to Blood Pressure Control Blood Pressure-Lowering Effects of SGLT2

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Moreover, the presence of tannin, particularly tannic acid (0.4%), plays a major part in imparting astringent qualities and contributing to the antinutritional traits of the leaves [19]

Data are presented as mean SD of three experiments

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