MARCHESI DI BAROLO - BAROLO SARMASSA “10TH ANNIVERSARY” Vintage:2013 is washed with a mixture

is washed with a mixture of salt water and increasing quantities of 'Marc de Bourgogne'

and following a few years of experimentation

Grape: 60% Pinot Noir

very pleasant

Serving Suggestions: Perfect with tomatoes for kitchen use

MARCHESI DI BAROLO - BAROLO SARMASSA “10TH ANNIVERSARY” Vintage:2013 is washed with a mixtureSarmassa is located on a south eastern facing slope. The grapes were collected and quickly taken to the cellar where they were destemmed and delicately crushed to extract only the most noble and aromatic notes from the peel and the outer area of the berries. Fermentation took place at a controlled temperature. Maceration lasted for 10 days during which the must was enriched by the trace elements, color and tannins from the skins. The wine aged for two