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this contains 47 regional ingredients such as lingonberries & natural spring water
and worked for half a year at a winery in Napa
What strikes many as an unusual blend is fairly common in Penedes – aromatic whites made from a mix of “northern” and indigenous varieties
A 50/50 blend of Ramato-style Pinot Gris and a co-fermented Riesling
yet there is none of the excessive yeastiness or clumsy creaminess that sometimes blur terroir expression in such long-aged sparkling wines
Green Spot Single Pot Still Vermont this contains 47 regional ingredientsGreen Spot is a non age statement Single Pot Still Irish whiskey and is comprised of Pot Still whiskeys aged between 7 and 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Only small quantities of Green Spot are bottled each year. No real reason why. Drink some more and we'll bottle more. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted
